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Gilgamesh releases barrel-aged Abandon Ale
Imperial Winter Rye IPA on tap at RAM
Deschutes Brewery gets sustainability award
Vic's picks: 10 picks for toasting the new year
Dining review: The Blue Goat serves rustic fare
Gayle's market closes temporarily
Los Baez will remain open until property sold
Owner of South Salem's Mina’s Café finds joy in food
Give a gift of sparkling Oregon Wine
Join Gilgamesh Brewing for family fun nights
St. Urban Cellars opens at Salem Center mall
Vic's picks: Oregon wines for Christmas dinner
Oregon cheeses win at World Cheese Awards
ACME Cafe extends hours, launches new menu
Pork, salmon make for good holiday roasts
Swedish meatballs great alone or on pasta, rice
Christmas breads available at Cascade
E.Z. Orchards Farm-to-Fork Dinners coming
Keizer woman rolls out delicious wood-fired pizza, gyros
Oregon Crepe Cafe open Saturdays
Two new restaurants open in South Salem
Stuff avocados with a quick chili
A healthier spinach salad
Enjoy dinner, wine at Willamette Valley Vineyards
Salem food truck pod opens
Salem Food Truck Association ramps up efforts
Rafns’ Restaurant now serving spring dinner menu
Island Girl's Lunchbox fueled by passion for food
Salem's first food truck pod coming to new bottle shop
Salem eases rules on food trucks
Go against the grain and enjoy a big Italian red wine
Drink wine and paint. Everybody's doing it.
Enjoy wine and food trucks at Witness Tree
Salem business reWine on a roll restoring wine barrels
Recipes show how easy it is to cook with wine
Three honored by NW Wine Studies Center
Food Network's Simon Majumdar commends Salem
Food Network Star crowns winner at vineyard cook-off
Enjoy extended hours at Willamette Valley Vineyards
4 courses, 4 wines, perfect dinner at Brooks
Behind the scenes at cook-off with Food Network star
Make a whole meal with Oregon Fruit Products
Red Robin’s new Lancaster Mall location opens Monday
Does the wine glass make a difference? Yep!
In Season:3 recipes celebrate Hermiston watermelons
Produce goes from garden to kitchen at Andaluz
Hearty burritos don’t miss miss meat or cheese
Kick food up a notch with Simply Organic spice mixes
Wood-fired pizza now offered at Left Coast Cellars
Celebrate 8th anniversary of Glockenspiel with steak
Gayle’s Italian Market hosting summer Market Party
Grilling brings out sweetness of seafood
Hood River Distillers opens new tasting room
Archive mixing up new cocktails, coffees
Organic Brewers Festival coming this week
Cash & Carry building new store in South Salem
Capital Taproom plans to open in September
In Season: 3 recipes highlight summer blackberries
Tickets now on sale for Chefs’ Nite Out
Chicago’s Goose Island Beer flocks to Portland this week
State Fair kicks culinary competitions up a notch
10 Barrel’s Swill is a tasty twist on the Radler
Barflies: Meet Rob Melton at Table FIVE 08
Pairings! kicks off State Fair with food, wine, more
Where to wine, dine, recline in Willamette Valley
Leave them feeling full with nutritious chia seeds
New winery chef brings creative background in food
Macedonia restaurant celebrates 20 years
’Mater matters: Enjoy health-laden tomatoes
Dry, freeze, make vinegars out of summer herbs
Winemaker experiences perils, beauty of Tasmania
Plantains healthy, grill-ready treats
Barflies: Salem's Union Barrel co-owner talks whiskey
Stir-fry dish adapts as finger food
In Season: Recipes highlight flavor of tomatoes
Stock freezer with fruit and make pops
Canning not only method to preserve tomatoes
Test Kitchen: Gadget makes spiral slicing easy
Eat healthy in college, beyond
Fast-food restaurants armed with the snack attack
A little brine can produce stellar pork chops
Toast the end of summer with beer and chile rellenos
Wine Pairing: A pinot gris for Salmon Primavera
A tasty Thai-style grilled Oregon rockfish
Beer pairing: A grunion for curried shrimp
Meat, beans aren’t only protein powerhouses
Get over unfounded fears of turkey burgers
Going to school with food allergies?
McMenamins brews up fresh-hopped Thundercone
Ecliptic Brewing releases Electra Framboos
Thomas & Sons Distillery opens tasting room
Get your kilt on at Scottish beer fest
Recipe for Spanish-style octopus foolproof
Beer tasting: Enjoy pint of Pirate Stout Sept. 19
In the Sriracha flavor battle, who wins?
Easy veg skewers perfect for busy nights
Wine Pairing: A Grüner Veltliner for Gravlax
Savor a taste of Oregon-style country pâté
Papa Murphy spices up menu
Taste fall flavors at wild mushroom cook-off Oct. 3
Rafns' launches fall dinner menu
The Wedge fest celebrates all things cheese
Argyle Winery opens new tasting facility
Barrel and Keg plans free tastings
Burgerville to open in Corvallis
Stoller launches new facility with harvest
Peaches lend punch of flavor to chicken
Enjoy brews, tunes at Vagabond in October
Wine grape stomp champ crowned at festival
Not all baked treats are diet busters
Oregon writer brews up beer guide
Beat poultry boredom with rosemary, lemon
Lincoln City Culinary Center hold fall cooking classes
Taste of fall is back at The RAM
October classes at Willamette Valley Kitchen
Corvallis brewer hosts Bloktoberfest Oct. 9-10
RAM releases Oktoberfest Bier
Celebrate crush in Yakima Valley Oct. 10, 11
Enjoy craft beer fest at along Columbia River
Fresh-hopped IPAs highlight herbaceous flavor
Go vegan with Tex-Mex-inspired recipe
Salem company grows business to breweries
McGrath's downtown restaurant to reopen as Urban Alley
Buddies launch Panino food truck
3 hearty fall-flavored salad recipes
A peek behind Kettle Brand chips
Spend Halloween at Vagabond
Learn to cook with beer at Roth's demo
Get a swig of Black Widow porter
Have a spooktacular time at Left Coast
Dutch Bros spotlights cancer awareness
Glockenspiel to host harvest dinner
Is your restaurant open for the holidays?
Sample food-truck fare downtown in Salem
Sweet little food cart with big aspirations
Join columnist for special Brooks Wines event
Couple launches Heroes Tap House in Salem
Fest a chance to sip tasty Block 15 brews
Make plans for Holiday Ale Festival
Limited-edition wine celebrates conservation
Grocery Outlet wine sale starts Nov. 4
La Margarita plans winter cooking classes
Salem woman headed to championship cookoff
Capital Taproom now open
Salem Ale Works, Santiam win "Beer Trials"
Enter to win $250 for Thanksgiving
Vagabond celebrates 240th birthday of Marines Nov. 10
Santiam Brewing plans first bottle release
Enjoy pumpkin pancakes through Jan. 3 at IHOP
Tips on sweet and savory gluten-free baking
Enjoy Taste of Italy at Glockenspiel Nov. 13
3 recipes spotlight seasonal Oregon mushrooms
Marion County Chipotles not hit by outbreak
Winery hits milestone with preferred stock
Rogue releases Voodoo Mango Astronaut Ale
The RAM Gordo Pumpkin Ale now on tap
Roth's to carry Santiam's first bottled beer
Food trucks serve yummy food for good cause Nov. 13
Raptor Ridge pours lithe Grüner Veltliner
Thai Beer in West Salem has closed
Jen Kent brings varied background to McMenamins brews
Lullu's hosting cooking classes in November
Cascade offering dinner rolls, stuffing
Restaurants open for Thanksgiving
Oregon Fruit adds products for brewing, food industry
Barrel & Keg hosts Santiam release party
Celebrate Oregon olive oil at festival Nov. 20-22
Tickets on sale for California chardonnay event
Thai seafood soup brings taste of tropics to Northwest
10 Oregon wines to serve for Thanksgiving
Don’t settle for dull gravy; crank the flavor
5 ways to serve green beans
Restaurant review: Three Legged Dog more than pub fare
Open house mark Thanksgiving weekend winery events
5 wineries to visit Thanksgiving weekend
Sassy Onion to reopen; employees to remain paid
Santiam celebrates end of the world, again
Vagabond music lineup for December
Value wines for under $20 for Thanksgiving
Barrel & Keg holds tastings in December
Garden Gallery puts on cooking baking contest
La Margarita plans December cooking classes
Learn to make seasonal holiday foods
Learn to make Paleo dressings, dips at free demo Dec. 2
Wine Spectator ranks Oregon wine third best
Left Coast Cellars switches to fall hours
Grain Station to pour at Roth's First Friday
Pizza restaurant to open in former Roxxy spot
Food trucks to feed needy on Thanksgiving
Gustav's offers twist on classic German fare
It's never too late to make dreams come true
Wine country part of holiday tradition
Enjoy holiday food and gift show Dec. 11-13
Natural Grocers events spotlight gluten-free
Rafns' Restaurant plans holiday feast on Dec. 19
Restaurants open on Christmas Day
Dining review: Maya Maya brings island taste to Salem
Hearty stew showcases goose or duck
Brooks offers special holiday gift packs
Dobbes offering holiday wine bundles
Stoller offering boxed wines for gifts
Enjoy beer-pairing dinner at Delaney Madison
2 Towns Ciderhouse's winter releases hit spot
A lifetime of memories treasured in recipes
Ocean Sushi and Teriyaki opens in Keizer
Urban Alley now open in downtown Salem
Cash & Carry opens South Salem store